At the Falcon Hotel, our restaurant offers a selection of locally sourced, delicious Sunday lunch options. We understand the importance of quality produce and select only the best meat and seasonal vegetables to ensure each and every guest leaves our restaurant satisfied. If you value traditional food with outstanding flavour then take a look at our menu options and book yourself a table today.
At the Falcon Hotel, we understand the role that high quality produce plays in traditional recipes. As a staple in Wales, the Sunday lunch is perhaps one of our most ingrained traditions. Part of the appeal is the meat and seasonal vegetables acquired from reputable sources. All meat is hand picked for optimum taste, along with the vegetables to ensure fantastic, organic flavours. Not only this, but supporting local providers is just one of the many decisions we make to ensure the continued creation of unique dishes.
Situated in the heart of the Welsh countryside, our chefs specialise in tailoring a dining experience that reflects traditional values and the surrounding environment. With a variety of different lunch options, you’ll be hard-pushed to find an alternative that’s more inviting, and satisfying than our restaurant at the Falcon Hotel. We cater to a variety of different dietary requirements and prioritise the best possible experience for all our customers. No matter if you’re staying with us, or just fancy an authentic Sunday lunch in an eclectic, warm environment, contact our team today to book a table.
For just £24.95 per person, you can take advantage of a three-course Sunday lunch offer in our luxurious restaurant.
Book one of our fantastic rooms for the weekend and enjoy a Sunday lunch from the comfort of our bespoke hotel.
To ensure yourself a spot for a Sunday lunch you’ll never forget, book yourself a table with one of our friendly staff.
A: Sunday lunch is available for both residents and the general public, whether you’re staying with us, or just fancy a classic roast, then we have a table for you.
A: We accept walk ins. However, to ensure yourself a table during busy times we recommend booking in advance
A. Our chefs have developed a menu that caters to all dietary requirements.
Please note that some of our dishes may contain one or more of the following allergens: celery, cereal containing gluten, crustaceans, eggs, fish, lupin, milk, molluscs, mustard, nuts, peanuts, sesame seeds, soya, sulphur dioxide. If you are in any doubt, then please ask a member of staff for guidance.
Give us a call today on +44 (0)1267 234959 to secure a table at our premium restaurant in the heart of Carmarthen.
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